Cultural Fusion & Divine Taste
Asian Fusion Cuisine
Restaurant • Bar • Lounge
Indulge in a Culinary Adventure
Our restaurants – Koya – are more than simple asian restaurants…
It’s a unique fusion of contemporary flavors coming from Japan, Thailand, China and latin America.
Koya concept finds its roots in the heart of the mountain massif Koya-San in Japan, an emblematic place infused of spirituality
and tradition. The results of this gastronomic and tasty philosophy have spread through the vast asian continent, as well within the Native American communities.
Our Chef
Chef Nouni, trained by luminaries of Japanese gastronomy and inspired by the spiritual Koya-San, presents a menu at Koya that interweaves the essence of Asia and the vibrancy of Latin America. Experience his signature dishes, from the celebrated Black Cod Saikyo Miso to the exquisite Red Tuna Tataki.
IKOYA Marrakech
We are open every night from 7:00pm to 2:00am
KOYA Casablanca
We are open every day from 12:00pm to 1:00am
